by Gregory E. Rouse
A healthy plant that can naturally defend itself against insects and disease is the goal of every organic gardner. A healthy plant also means a higher yield.
One way to have the healthiest plants is to make sure that the plants that are planted together don’t hinder each others growth. Basically, were talking about good neighbors or plants form the same plant families.
Most relationships of plants within a plant family are generally either positive or at least neutral, one exception to this rule is in the tomato family. Tomato family plants include tomatoes, potatoes, peppers, and egg plants.
The exception is for tomatoes and potatoes, they don’t like each other. Certain family members should have a little space between them and only come together at the holiday dinner table.
With that said, here are some of the main plant families for vegetable gardening:
Plant Family——-Vegetable/Herb
Beet——-Spinach, swiss chard
Buckwheat——-Red orach, rhubarb
Cabbage——-Broccoli, Brussels sprouts, cauliflower, Chinese Cabbage, horse radish, kohlrabi, mustard, pak choi, radish, rutabaga, turnip
Carrot——-Celery, cilantro, coriander, dill, fennel, parsley, parsnip
Cucumber——-Gourd, melon, summer squash, winter squash
Grass——-Corn
Mallow——-Okra
Mint——-Basil, marjoram, oregano, sage
Morning Glory——-Sweet potato
Onion——-Asparagus, chive, garlic, leek, scallion
Pea——-Bean, peanut
Sunflower——-Artichoke, endive, Jerusalem artichoke, lettuce, radicchio, tarragon
Tomato——-Egg plant, peppers, potato (remember exception), tomatillo
If you notice a plant not listed, this list is by no means all inclusive, you can always search the Internet or checkout your local library for more information.
About the Author:
Have you been wanting to start a garden? Checkout this site on
raised bed gardening that covers everything from organic vegetable gardening to
building a raised bed. The thing thats really cool about this site is that it gives you step-by-step photos so you dont have to do any guessing.
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Gardening,
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home,
organic vegetable gardening,
vegetable gardening
May 27 2009 | Gardening | No Comments »
by Sarah Duke
If you’re looking to grow some fresh fruit and veggies but don’t have a lot of space, container gardening is the answer. A wide variety of vegetables, herbs and fruit can be grown in pots. Herbs are the most popular, followed by vegetables. People don’t choose to grow fruit in containers as frequently as the other edible plants, perhaps because it’s considered to be too difficult.
However, strawberries are an excellent choice for a container garden, and they grow very well in an assortment of different pots. This is a very resilient plant, and is sometimes grown in “grow bags” made just for that purpose, which can be hung up just about anywhere outside.
Another fruit that lends itself well to container gardening is a dwarf fruit tree. A number of small citrus trees develop well in large pots, and if you trim them frequently they can make a gorgeous addition to your interior decor. Quite a few varieties of dwarf berry bushes will also grow quite successfully in containers, including raspberries and blueberries. One drawback is that they typically weigh a lot and can’t be moved around very easily.
Herbs are the first choice for container vegetable gardening because they do so well in this environment. Popular choices include parsley, basil and chives. Cilantro is another herb that takes well to being cultivated in a container. Indeed, most herbs thrive in containers.
The trick is to select a container that’s not too small for the variety of herb you’re growing. Some herbs, because of their smaller size, are better suited to a small pot, for example chives, parsley, and basil. But many herbs grow much larger. For instance, sage needs a large container because it’s a bush. Another space consuming herb is oregano, so you’ll need a larger pot to grow it.
Even though it’s actually a fruit, most gardeners include tomatoes in their vegetable plot. And there’s no reason not to add them to your container garden, as well. Great tasting tomatoes are hard to come by. The tomatoes you buy in the store are harvested when they’re green and become ripe through artificial means so that they can be transported with less risk of damage and extend their shelf life. Many types of tomato take well to being grown in a container, particularly small varieties such as cherry, grape and roma tomatoes.
Other veggies that are frequently planted in containers are carrots, peas, beans, cucumbers, lettuce, squash, radishes, peppers and scallions. Even potatoes and corn have been known to grow in a pot! In fact, almost all vegetables can be planted in a container if you maintain them properly.
You can start your plants from seedlings that can be obtained at the local nursery, but some people like to grow their own starter plants in small pots inside, transplanting them into a larger container when they’ve matured sufficiently. Another option is to plant seeds directly into a full sized pot, but there’s a chance you might damage the fragile seedlings while you’re thinning them. It’s simpler to just buy a seedling and plant it, but you might find more pleasure in starting from scratch.
About the Author:
Find what you need to know about vegetable gardening, from the basics to specialty gardening techniques, and compost to garden pests, at
The Vegetable Garden Patch.
Tags:
container gardening,
Gardening,
home and garden,
vegetable gardening
February 14 2009 | Gardening | No Comments »